Lucuma Powder is created from an exotic fruit native to the highlands of Peru, Chile, and Ecuador. Honored spiritually and culturally, lucuma was once known as the Gold of the Incas for its yellow-orange color and unique taste. Lucuma Powder has a sweet taste, similar to maple, and can be used as a sweetener or a flavorful flour substitute in a variety of dishes.
Available in 8 oz. bags.
Native to South America, lucuma powder has an abundance of vitamins and minerals and provides a unique sweetness to a variety of recipes.
ECO Lucuma Powder is sourced from Peru.